R|EVOLUTIONARY FOOD
Andouille sausage, okra and dark roux
w/ banana peppers, olives, scallion
lemon beurre blanc, baby arugula
Kosher Salt, EVOO, served w/ toast points
blistered grape tomatoes, lime creme fraiche
Cast Iron Skillet-5 cheese Mac & Cheese 11. large elbows, Cheddar, Mozzarella, Provolone, Parmesan & Gorgonzola in this rich and creamy baked Pasta
w/ grilled house made flatbread
House Corned Beef, sauerkraut and swiss, in an egg roll wrapper with 1000 Island on the side
Mozzarella, Bacon, Sour Cream, Scallion & Jalapeño
10 layer black bean dip w/ shredded cheese, salsa, sour cream, scallion, black olives, jalapeños, lettuce, tomato & crisp corn tortilla chips
with crisp corn tortilla chips
10pc - 9.95 | 15pc - 13.95 | 20pc - 16.95 Original Buffalo, Mr. Myagi, Papa Butter, Mama Butter, Hickory BBQ, Buffa-Q, Teriyaki, Honey Sriracha
plum tomato, fresh mozzarella & basil
with lots of pepperoni & cheese
with three cheeses and seasonal vegetables
Marinated grilled chicken, house pesto sauteed mushrooms, sun-dried tomato
sausage, pepperoni, mushrooms, peppers & black olives
w/ grilled chicken 8oz. | w/ shrimp 20. | w/ both 20.
Daily catch of mixed fish and shellfish, Garlic, EVOO and white wine broth
wilted Spinach, wild mushrooms, balsamic glaze
w/ Gorgonzola Butter
w/ grilled chicken, pink vodka sauce & penne pasta
Soy-Maple glazed with Spinach Risotto
Jasmine Rice, Pico de Gallo
with Cavatelli & Broccoli aglio y olio
Shrimp, Calamari, Littlenecks, Mussels, Grilled Bread and Rouille
Herbs, red wine reduction, garlic mashed potatoes and roasted brussel sprouts
red onion, roasted mushrooms, sweet peppers, goat cheese and balsamic vinaigrette
field greens, Gorgonzola, Candied Walnuts, and Sherry Vinaigrette
cut slab bacon, green leaf, fresh tomato w/ lemon aioli
Zucchini, summer squash, red onion, asparagus, portabella mushroom,roasted sweet peppers, goat cheese, olive oil, fresh herbs
NY strip, caramelized onion, provolone cheese, wild mushrooms & housemade focaccia
double stacked portobellos layered w/sauteed seasonal vegetable hash & Greek feta
caper - tomato relish, aioli & arugula
free running fried egg, slab bacon, onion strings, sharp cheddar cheese & sriracha mayo
w/ cajun spice, Bermuda onion & warm gorgonzola
1/2 lb. lean ground beef on a fresh bulkie roll, w/ lettuce, tomato,& pickles
american, cheddar, swiss, provolone, gorgonzola, goat cheese & feta cheese
roasted peppers, porobello mushrooms, banana peppers, coleslaw & red onion
$1 -thick cut bacon, fried egg, avocado & onion string